Monday, June 24, 2013

Watermelon Feta Salad



We noshed on this all weekend: watermelon feta salad. Together, watermelon and feta are a classic combination - sweet, crisp, soft, and salty - and can be eaten as a snack or side salad. While this recipe does not include a vinaigrette, you can easily add your own mixture of balsamic vinegar and olive oil.


Watermelon Feta Salad
Serves about 4

5 to 6 cups of  cubed, seedless watermelon
1 1/2 cups feta, cubed or crumbled
1/4 cup kalamata olives, sliced
fresh mint leaves

Combine all of the ingredients. Chill until ready to serve.

1 comment:

sophiesfoodiefiles said...

What a truly appetizing classical salad!!!! MMMMMMMMMMMMMMMMMMM!